Chocolate is popular almost everywhere. But tastes vary depending on the continent. While some regions like their chocolate sugary sweet, others prefer more fruity or nutty notes.
I’m really not impressed by Tony’s chocolate: it’s too sweet and not dark enough. I’m used to 80%+ and I always look for the lowest sugar content option.
I’m really not impressed by Tony’s chocolate: it’s too sweet and not dark enough. I’m used to 80%+ and I always look for the lowest sugar content option.