FudgyMcTubbs

I’m pretty boring. I like depth of writing, artful cinematography, expert acting all the way down to two-line roles, least amount of cgi/green screen as possible (fake fire doesn’t look real, and cgi car chases look cheesy af), not the same actors ive seen in stuff for the past 20+ years (but i do like famous actors who absolutely slay a completely new type of role for them – like Jim Carrey did in Truman Show), fantastic dialogue that doesn’t spoon feed exposition and subtext, skilled editing that makes the aforementioned cinematography serve some subtext, and directing that can masterfully weave it all together. Ya know – a quality film.

Wow… I dont want to see any of those potential movies you just pitched.

Dude… That was annual, too. These modern day 8-episode shows will have YEARS between seasons. Like, motherfucker, half your scenes are green screen in a big sound studio – what the fuck is taking you so long?!

Thanks for the insight. Maybe it’s a European thing.

No tuna on pizza here, nope. Some folks like anchovy, but it’s rare to encounter. In my 40+ years of life, i’ve only heard someone ask for anchovy once. I’m just talking normal takeout pizza, not fancy fine dining michelin star food.

When I was a kid, we lived in Germany. The local pizza had canned tuna on it. Super strange. I’m United Statesian. I remember the rest of Germany and the German people very fondly. End of story.