I rarely bake because I don’t have time to, most of my time is spent at work, when I get home I don’t have the energy or time to make puddings. But I do buy them when i eat out and from the supermarket. The article seems to imply that these foods only exist if you make them at home.
I kind of assumed that shop bought was included in the stats, because i find it hard to believe that 2/3 of households are making a traditional pudding at least once per month!
I rarely bake because I don’t have time to, most of my time is spent at work, when I get home I don’t have the energy or time to make puddings. But I do buy them when i eat out and from the supermarket. The article seems to imply that these foods only exist if you make them at home.
I kind of assumed that shop bought was included in the stats, because i find it hard to believe that 2/3 of households are making a traditional pudding at least once per month!