The interval between the onset of symptoms and death has been 48 hours in the majority of cases, and “that’s what’s really worrying,” Serge Ngalebato, medical director of Bikoro Hospital, a regional monitoring center, told The Associated Press.
The latest disease outbreak in the Democratic Republic of Congo began on Jan. 21, and 419 cases have been recorded including 53 deaths.
According to the WHO’s Africa office, the first outbreak in the town of Boloko began after three children ate a bat and died within 48 hours following hemorrhagic fever symptoms.
I apologize in advance for my ignorance. But why do people like to eat bats? Are they particularly nutritious? Or is it a matter of access to foods and resources? Are they really yummy? And why didn’t Ozzy contract any weird deadly disease?
Pretty sure you eat anything possible when you’re starving, and these children may have been.
This is why we had programs like USAID. To keep people from starving and eating infected animals harboring endemic viruses we know nothing about.
Even in the US, it’s highly inadvisable to eat animals/bush meat infected with CWD even if it technically can’t infect humans …yet.
Because they need to eat.
Why do people eat chicken if there’s a risk of getting salmonella?
You cook it…
Yet thousands of people get salmonella every year from under cooked chicken and some die of it. Eating bat is the same, cook it correctly and it’s safe.
https://en.m.wikipedia.org/wiki/Bat_as_food